This avocado lime sauce is a fantastic go-with-anything sauce that can really pull a meal together. It’s delicious over fish, tacos, chili – anything you want to add a Mexican flair to. And you can easily turn it into a salad dressing by adding just a little light coconut milk to it.

Adjust the seasonings to your palate. A little cumin or chili powder can be a great addition!

Avocado Lime Sauce

Avocado Lime Sauce

  • 2 avocados, peeled and cubed
  • ½ onion, coarsely chopped
  • 2 cloves garlic, peeled
  • ½ lime, juiced
  • ¼ cup chopped cilantro
  • 2 tbsp water
  • 1 tsp salt
  • ½ tsp red pepper flakes

Place all the ingredients in a high-speed blender and mix until combined.

Store your beautiful avocado lime sauce in a well-sealed container in the refrigerator for 3-4 days. Or gift it to a friend, new neighbor, or someone you want to do something extra special for.

Food Facts:

  • Avocados have more potassium in them than a banana!
  • Avocados are rich in lutein and zeaxanthin which help absorb harmful light waves.
  • People that eat foods rich in lutein and zeaxanthin are less likely to have age-related macular degeneration.
  • Did you know that the monounsaturated fats in avocados can help to trim your waistline?!
  • A lime a day can keep the doctor away? Huh? Well, that’s not how the saying originally went, but limes are great for helping to reduce inflammation.
  • Limes are also excellent at fighting infection, lowering blood sugar, and improving digestion.

We think this avocado lime sauce is a winner all the way around. Do you have a secret sauce that is super versatile that you use in a lot of dishes? Drop us a line to share!